murga ke seda B.B.Q. chichen

murga is chicken in western tharu launguse.and seda is B.B.Q. in tharu.so lets begain how to cook murga ke seda with tharu people's method.
ingrediants-
chicken(hole)-1 pcs
garlic paste-3tbsp
zinger paste-2tbsp
turmeric powder- 1tbs for the natural colour
salt-as requered
cumin powder-1 tbsp
cinamon powder-1 tbsp
oil-as requered
chilli poweder-2 tbsp




                  method

• mix all ingrediants into a boul make sure that all ingrediants has mixed
• chichen for murga ke seda should be small less than 1 kg
• after that marinade chicken with mixed ingrediants
• in the next process put chicken into the oven and fixed the tempereture at 240 degree farenhite
• cook the chicken next 15 minute and after 15 minute cheak the chicken if it is cooked then remove it out from the oven incase it's uncooked then cook it for another 5 minutee,,,,,

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